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Avoiding sugar (including sucrose and fructose)

Posted on June 11, 2018 by nilsosmarJune 11, 2018

Most people in the United States eat high carbohydrate diets, including sucrose, fruit, grains, rice, and bread products. Recent evidence suggests that the carbohydrates in these diets (including sucrose and fructose) may be related to the development of Alzheimers and … Continue reading →

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